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Okumidori Yame Matcha 30g (1.06 oz) by Cha-shi Murozono – Premium Single-Cultivar Matcha from Yame, Fukuoka | Elegant Sweetness, Low Bitterness & Vibrant Color
Okumidori Yame Matcha 30g (1.06 oz) by Cha-shi Murozono – Premium Single-Cultivar Matcha from Yame, Fukuoka | Elegant Sweetness, Low Bitterness & Vibrant Color
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Okumidori Yame Matcha is a premium single-cultivar matcha produced by Cha-shi Murozono (茶匠むろぞの / Murozono Meicha), a renowned tea company in Yame, Fukuoka.
This matcha is carefully crafted from the first harvest (Ichibancha) of the Okumidori cultivar grown on their own farm. Okumidori is a popular variety well-suited for matcha, known for its brilliant green color, rich aroma, and refined taste. Stone-milled to a fine powder, it delivers elegant sweetness, a light aftertaste, and very low bitterness, making it exceptionally balanced and easy to enjoy.
☀️ What Is Okumidori Yame Matcha?
Named after the “deep green” (Okumidori) cultivar, this single-origin Yame matcha showcases the pure terroir of Fukuoka’s premium tea region. Grown with care in the misty mountains of Yame and processed using traditional methods, it offers a harmonious profile that highlights the natural strengths of the Okumidori leaves.
It features:
• Bright, vivid green color
• Elegant natural sweetness with rich umami
• Fragrant, refreshing aroma and smooth texture
• Gentle flavor with very low bitterness and light aftertaste
Its approachable yet refined character makes it suitable for both daily drinking and special occasions.
🌿 Why Choose Okumidori Yame Matcha 30g (1.07oz) by Murozono?
• Single-Cultivar Okumidori – Made exclusively from the popular Okumidori variety, grown on Murozono’s own farm in Yame
• First Harvest Only – Uses only the premium Ichibancha (spring first flush) for superior quality and flavor
• Yame Terroir – From one of Japan’s most prestigious tea regions, known for rich aroma and balanced taste
• Traditional Stone-Milled – Finely ground for smooth whisking, beautiful foam, and silky texture
• Elegant & Versatile – Low bitterness and elegant sweetness ideal for beginners and daily use
• Compact 20g (0.71 oz) Size – Perfect trial size, daily portion, or elegant gift
• 100% Pure Japanese Matcha – No additives, single-origin from Yame, Fukuoka
🥄 Tasting Notes
• Elegant sweetness with well-balanced umami
• Fresh, fragrant aroma and smooth mouthfeel
• Very low bitterness with a clean, light aftertaste
• Vibrant green color and refreshing finish — easy to drink every day
📦 Product Details
• Net Weight: 20g (0.71 oz)
• Servings: Approx. 10–20 servings (1–2g per serving)
• Origin: Yame, Fukuoka, Japan (Murozono’s own farm)
• Cultivar: Okumidori (100%)
• Ingredients: 100% Japanese green tea (matcha)
• Processing: Traditional stone-milling
• Packaging: Elegant tin or simple box (as shown in product images)
🔒 Freshness & Shipping
Packed to preserve maximum freshness. Shipped directly from Japan.
💚 Storage Instructions
Store in a cool, dark place away from heat, light, and moisture. After opening, seal tightly and refrigerate. Consume within 1 month for best quality.
🍵 Recommended Uses
• Usucha (Thin Tea) – Daily whisking and relaxed enjoyment
• Matcha Lattes, iced drinks, and smoothies
• Desserts, baking, sweets pairing, and cooking
• Light ceremonial use and guest entertainment
• Beginners to advanced matcha enthusiasts
• Thoughtful gift for tea lovers
Okumidori Yame Matcha brings the pure, elegant flavor of a premium single-cultivar grown in historic Yame straight to your bowl.
A vibrant, low-bitterness, elegantly sweet matcha from Cha-shi Murozono in Fukuoka. 🍵
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