Matcha Kimigayo 20g (0.71 oz) Tin by Marukyu Koyamaen – Premium Uji Matcha from Kyoto | Noble Umami, Elegant Sweetness, Refined Depth & Graceful Aftertaste

Matcha Kimigayo is a premium matcha produced by Marukyu Koyamaen (丸久小山園), a historic and highly respected tea house in Uji, Kyoto.

The name “Kimigayo” (君が代) is taken from Japan’s national anthem, symbolizing lasting elegance, nobility, and grace. This high-grade matcha offers noble umami, elegant natural sweetness, refined depth, and a graceful, long-lasting aftertaste. It represents one of the more luxurious and sophisticated selections in Marukyu Koyamaen’s renowned lineup.

☀️ What Is Matcha Kimigayo?

This refined Uji matcha embodies dignity and harmony. It delivers a rich yet graceful flavor with deep umami supported by elegant sweetness and layered complexity. Its smooth texture and noble character make it suitable for both daily appreciation and special ceremonial moments.

It features:

•  Deep, lustrous green color

•  Noble umami with elegant natural sweetness

•  Refined, layered depth and graceful aroma

•  Smooth, silky texture

•  Long, harmonious and dignified aftertaste

Its noble elegance and refined depth make it ideal for connoisseurs and meaningful tea experiences.

🌿 Why Choose Marukyu Koyamaen Matcha Kimigayo 20g (0.71 oz) Tin?

•  Historic Uji Heritage – From Marukyu Koyamaen, a prestigious Uji tea house with centuries of tradition

•  Noble & Elegant Profile – Rich umami paired with graceful sweetness and refined complexity

•  Premium Luxury Grade – One of the higher and more sophisticated selections in the series

•  Versatile & Refined – Excellent for usucha, light koicha, and special occasions

•  Beautiful Reusable Tin – Elegant tin packaging that protects freshness

•  Compact 20g (0.71 oz) Size – Perfect trial size, daily portion, or elegant gift

•  100% Pure Japanese Matcha – No additives, single-origin from Uji, Kyoto

🥄 Tasting Notes

•  Noble umami with elegant natural sweetness

•  Graceful, layered aroma and depth

•  Smooth, silky mouthfeel

•  Long, refined and dignified aftertaste

📦 Product Details

•  Net Weight: 20g (0.71 oz)

•  Servings: Approx. 10–20 servings (1–2g per serving)

•  Origin: Uji, Kyoto, Japan

•  Ingredients: 100% Japanese green tea (matcha)

•  Processing: Traditional stone-milling

•  Packaging: Elegant reusable tin (as shown in product images)

🔒 Freshness & Shipping

Packed to preserve maximum freshness. Shipped directly from Japan.

💚 Storage Instructions

Store in a cool, dark place away from heat, light, and moisture. After opening, seal tightly and refrigerate. Consume within 1 month for best quality.

🍵 Recommended Uses

•  Usucha (Thin Tea) – Daily whisking and refined enjoyment

•  Light Koicha (Thick Tea) – For deeper appreciation

•  Matcha Lattes and special occasions

•  High-quality desserts and sweets pairing

•  Those who prefer noble depth and elegant sweetness

•  Thoughtful gift for tea connoisseurs

Matcha Kimigayo brings the noble, elegant, and graceful taste of premium Uji matcha from historic Marukyu Koyamaen straight to your bowl.

A luxurious, refined, and dignified premium matcha from Kyoto. 🍵