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Kyoto Uji Matcha Powder 50g (1.76oz) by Kogakuen Seicha – Premium Culinary & Latte Grade Matcha from Kyoto | Vibrant Green, Rich Umami, Smooth Texture for Baking & Everyday Use

Kyoto Uji Matcha Powder 50g (1.76oz) by Kogakuen Seicha – Premium Culinary & Latte Grade Matcha from Kyoto | Vibrant Green, Rich Umami, Smooth Texture for Baking & Everyday Use

通常価格 ¥3,700 JPY
通常価格 セール価格 ¥3,700 JPY
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This premium matcha powder is produced in Kyoto under the supervision of a historic tea wholesaler with over 150 years of tradition, and carefully stone-milled by Kogakuen Seicha (香岳園製茶), one of the most respected names in Uji matcha production.

Sourced from high-quality domestic green tea leaves grown in the renowned tea regions of Kyoto, this 50g pack delivers authentic Uji character at an excellent value. The leaves are finely ground just before shipping to preserve maximum freshness, resulting in a brilliantly vibrant color, deep natural aroma, and well-balanced flavor.

☀️ What Is This Kyoto Uji Matcha Powder?

This is a versatile, high-quality culinary-grade matcha powder perfect for both daily enjoyment and professional-level baking. It features a vivid emerald green color and a smooth, fine texture that dissolves easily. The taste offers a harmonious blend of rich umami, gentle bitterness, and subtle natural sweetness—ideal for a wide range of applications.

It features:

• Vibrant Emerald Green: Striking color that makes your creations look beautiful and appetizing.

• Rich Umami & Balanced Flavor: Deep savory notes with a pleasant bitterness and hint of sweetness.

• Fresh Uji Aroma: Clean, grassy, and elegantly fragrant.

• Ultra-Fine Powder: Exceptionally smooth mouthfeel with excellent dispersibility.

• Perfect for Culinary Use: Designed for baking, lattes, and more—excellent culinary & confectionery grade matcha.

🌿 Why Choose This 50g Kyoto Matcha Powder?

• Trusted Kyoto Craftsmanship – Produced with expertise from Kogakuen Seicha, a long-established specialist in Uji matcha.

• Freshly Milled for Peak Quality – Ground right before shipment to lock in color, aroma, and nutrients.

• 100% Pure & Additive-Free – Just premium Japanese green tea (matcha), nothing else.

• Generous 50g Size – Perfect amount for regular home use, gifting, or trying in various recipes.

• Great Value – Authentic Uji-style matcha at an accessible price for everyday luxury.

🥄 Tasting Notes

• Rich Umami: Full-bodied savory depth with Kyoto’s signature character.

• Fresh Aroma: Bright, refreshing scent of quality green tea.

• Smooth Texture: Silky and fine, with no grittiness.

• Clean Finish: Balanced bitterness and natural sweetness that lingers pleasantly.

📦 Product Details

• Net Weight: 50g (1.76 oz)

• Servings: Approx. 25–50 servings (1–2g per serving)

• Origin: Kyoto, Japan (Uji-style matcha)

• Ingredients: 100% Japanese green tea (matcha)

• Processing: Finely ground for superior solubility and texture

• Packaging: Resealable pouch to maintain freshness

🔒 Freshness & Shipping

Milled fresh before shipping to ensure the best possible color and flavor.

💚 Storage Instructions

Store in a cool, dark place. After opening, seal tightly and use as soon as possible (ideally within 1 month) to keep the vibrant green color and rich aroma at their best. Refrigeration is recommended after opening.

🍵 Recommended Uses

Confectionery & Baking (製菓用) – Ideal for cakes, macarons, cookies, tiramisu, ice cream, cheesecakes, and more. Gives professional-grade color and flavor.

• Matcha Lattes & Smoothies – Creates a beautiful, tasty latte with strong matcha presence even through milk.

• Everyday Whisking – Enjoy as usucha (thin tea) or koicha-style.

• Cooking & Desserts – Add to batters, frostings, or as a beautiful garnish.

• Perfect secret weapon for stunning homemade sweets and Instagram-worthy creations.

This Kyoto Uji Matcha Powder brings the authentic taste and vibrant beauty of traditional Japanese tea directly to your kitchen—whether you’re a home baker, matcha latte lover, or simply looking for high-quality culinary matcha. Enjoy the essence of Kyoto in every recipe! 🍵

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