Uji Matcha "Megi no Mukashi" 30g Tin by Shohokuen – Premium Uji Matcha from Kyoto | Elegant Aroma, Mellow Umami, Gentle Sweetness & Refined Everyday Taste

Uji Matcha “Megi no Mukashi” is a premium matcha produced by Shohokuen (松北園), a historic tea company founded in 1645 in Uji, Kyoto.

This matcha is carefully crafted from first-harvest (Ichibancha) tea leaves selected from Kyoto Prefecture, primarily using the Saemidori and Yabukita cultivars. The leaves are traditionally stone-milled to create a refined powder with elegant aroma, mellow umami, and gentle sweetness. It is designed to bring color and refinement to daily moments of relaxation.

☀️ What Is Uji Matcha “Megi no Mukashi”?

“Megi no Mukashi” (恵の昔 / Grace of the Past) evokes the graceful tradition of Uji tea. This balanced matcha offers a harmonious blend of high aroma and smooth umami, making it approachable yet authentic. It is ideal for both traditional thin tea and modern uses such as lattes and desserts.

It features:

•  Bright, elegant green color

•  Mellow umami with gentle natural sweetness

•  Refined, high-quality aroma

•  Smooth texture with low bitterness

•  Clean and harmonious finish

Its refined and easy-drinking character makes it suitable for daily enjoyment and tea enthusiasts.

🌿 Why Choose Shohokuen Uji Matcha “Megi no Mukashi” 30g Tin?

•  Historic Uji Heritage – From Shohokuen, established in 1645, a long-trusted Uji tea specialist

•  First-Harvest Blend – Uses premium Ichibancha leaves, mainly Saemidori and Yabukita cultivars

•  Traditional Stone-Milled – Finely ground for smooth whisking and beautiful foam

•  Elegant & Balanced Taste – High aroma and mellow umami, perfect for everyday use

•  Premium 30g Tin – Beautiful reusable tin packaging that protects freshness

•  100% Pure Uji Matcha – No additives, made from Kyoto Prefecture tea leaves

🥄 Tasting Notes

•  Mellow umami with gentle natural sweetness

•  Elegant and refined aroma

•  Smooth texture and clean finish

•  Low bitterness — easy and pleasant to drink daily

📦 Product Details

•  Net Weight: 30g

•  Servings: Approx. 15–30 servings (1–2g per serving)

•  Origin: Uji, Kyoto, Japan

•  Ingredients: 100% Japanese green tea (matcha)

•  Processing: Traditional stone-milling

•  Packaging: Elegant reusable tin (as shown in product images)

🔒 Freshness & Shipping

Packed to preserve maximum freshness. Shipped directly from Japan.

💚 Storage Instructions

Store in a cool, dark place away from heat, light, and moisture. After opening, seal tightly and refrigerate. Consume within 1 month for best quality.

🍵 Recommended Uses

•  Usucha (Thin Tea) – Daily whisking and relaxation

•  Matcha Lattes (hot or iced) and smoothies

•  Desserts, baking, sweets pairing, and cooking

•  Light ceremonial use

•  Beginners to advanced matcha enthusiasts

•  Thoughtful gift for tea lovers

Uji Matcha “Megi no Mukashi” brings the elegant aroma and mellow umami of premium Uji matcha from the historic Shohokuen straight to your bowl.

A refined, balanced, and graceful everyday premium Uji matcha from Kyoto. 🍵